Flashcard Study
Natural Food Colours — Card 18 of 33
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Question
Catechins are mainly present in:
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Answer
B. Green tea
Catechins are a type of flavanol (flavan-3-ol) and are the major flavonoids found in green tea. Important catechins include EGCG (epigallocatechin gallate), which contributes to the antioxidant activity of tea.Why Other Options Are Incorrect:
Citrus fruits: Rich in flavanone...
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